Colombian beef,
naturally.
Quality, sustainability and traceability from the origin.
That´s how we do it.
Quality,
sustainability
and traceability
from the source
sustainability
and traceability
from the source
51 %
of the territory
is tropical rainforest.
1920
bird species, the greatest diversity in the world.
4270
Orchid species.
ORIGIN COLOMBIA
Fertile land, year-round production
A country without seasons, with natural pastures all year long and unmatched biodiversity.
12 hours
of sunlight daily, all year round.
51%
of the territory is tropical rainforest.
Access to
Two oceans for export.
12th largest
cattle herd in the world.
(WOAH)
International animal health certification.
Exports to
over 22 countries.
our beef
Certified and sustainable
Free-range cattle, grass-fed and certified for the world.
Explore more
320,000
producers in Colombia.
Hormone-free milk
with animal welfare.
Key international
markets on the way.
our milk
A sector with high potential
Over 7 billion liters annually, with
certified quality and sustainability.
We are dedicated
to conscious, responsible livestock farming
naturally.
Exportación
Export-ready quality
Accessibility, certifications, and global logistics within reach of importers.
Certified plants
under international standards.
Export infrastructure
for the Americas, Europe, and Asia.
Stabilization Fund
(FEP) to facilitate trade agreements.
events
Connect with the Colombian cattle sector
Key meetings around the world to strengthen trade partnerships.
Please check back later.
Yes! It’s good for you. It’s Colombian beef, naturally.
FAQ’s
-
Why is Colombia a reliable source?
Because of its stable climate, biodiversity, and sustainable practices.
-
To which markets does Colombia export beef and milk?
Colombia exports beef and dairy to over 20 countries in key markets across America, Europe, Asia, the Middle East, and Africa, with commercial agreements and international sanitary certifications ensuring high-quality products.
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How is product traceability guaranteed?
Product traceability is ensured through monitoring systems and international certifications that track each batch of beef and dairy from its origin to its final destination, guaranteeing safety and quality.
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What makes Colombian beef different?
Colombian beef stands out for its flavor, tenderness, and juiciness, resulting from production in natural conditions, hormone-free, and fed with natural grass. Additionally, our livestock practices are sustainable and environmentally respectful.
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How to start the purchasing process?
To start the purchasing process, simply contact our representatives through the Contact section on the website or schedule a meeting during our international events. Our team will guide you through each step, ensuring an easy and secure buying experience.